Oat Milk Butter Garlic Parm

Our best-selling, most-awarded product! Crafted from organic cashew milk, cultured and churned using traditional creamery methods, free of lactose, with the perfect hint of sea salt. This chef-trusted butter melts, spreads, bakes, and browns beautifully. Rich, smooth, and deliciously creamy, use it as a 1:1 swap in any recipe. Perfect for savoring simply on warm crusty bread or elevating your next dish!

• Ingredients

  Organic High Oleic Sunflower Oil, Organic Cultured Whole Gran Oat Milk (Filtered Water, Organic Oats, Cultures), Organic Coconut Oil, Contains Less Than 2% of: Organic Garlic Powder, Nutritional Yeast, Organic Sunflower Lecithin, Sea Salt, Mushroom Extract, Natural Flavors, Organic Parsley, Organic Fruit and Vegetable Juice for Color, Organic Tumeric for Color, Organic Garlic Oil.

• Nutrition

  Servings: 12, Serv. size: 1 tbsp. (14g), Amount per serving: Calories 80, Total Fat 9g (12% DV), Sat. Fat 4g (20% DV),Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 70mg (3% DV), Total Carb. 1g (0% DV), Dietary Fiber 0g (0% DV), Total Sugars 0g (Incl. 0g Added Sugars, 0% DV), Protein 0g, Vit. D 0mcg (0% DV), Calcium 0mg (0% DV), Iron 0.1mg (0% DV), Potas. 10mg (0% DV).

• Size

  6 ounces